Taste this one.....
Healthy Banana Cake Recipe great taste
Healthy Banana Cake Recipe great taste
Ingredients:
- 75g (1/3 cup) softened butter
- 110g (1/2 cup) caster (superfine granulated) sugar
- 1 large beaten egg
- 225g (2 cups) plain (all-purpose) flour
- 2 level tsp baking powder
- grated rind of 1 orange and 1 lemon (optional)
- 4 ripe bananas
- 50g (1/2 cup) chopped walnuts
Method
* Grease and base-line a loaf tin measuring 8.5 by 19cm (1 lb capacity), or set 12 paper muffin
cases into a muffin tin. Heat the oven to 350F/180C/gas 4.
* Put butter, caster sugar and egg into a bowl. Sift in flour and baking powder
Using an electric mixer, whisk until thoroughly combined.
Add the grated lemon and orange rind if using.
* Slice the bananas into another bowl, and mash to a pulp. Add to the flour mixture,
along with the walnuts and whisk again thoroughly.
* Spoon the mixture into the tin or cases and bake until risen and browned,
and springs back when pressed with a finger. A loaf takes about 50 minutes.
Muffins take 15-20 mins.
* Leave cake to cool in the tin for 10 minutes before turning on to a wire tray.
The Banana Cake Recipe is ready for feasts ! Enjoy it !
banana-cake-recipe-with-sweet-cherries
