very tasty and worth soft, try it this Banana Pear Cake Recipe!
Ingredients:
- 1 box of yellow cake mix
- 4 ripe bananas
- 3 ripe pears
- 3 cups flour
- 1 tsp baking soda
- ½ tsp cinnamon
- ½ tsp nutmeg
- juice of ½ lemon
- zest of 1 orange
- 4 oz. apple sauce
- ¼ stick of butter (softened)
- 1 cup sugar
- ½ cup brown sugar
- 2 eggs
- 1 tsp vanilla
- 1 tsp rum extract
- ½ cup milk
Directions :
Preheat oven 350 degrees
In bowl combine bananas, pears, lemon juice, apple sauce, butter, milk, vanilla, rum extract, orange zest and eggs and beat with electric mixer
In a large bowl combine cake mix, flour, baking soda, cinnamon, nutmeg, sugar and brown sugar and mix
Combine both bowls together and mix well with electric mixer.
Grease two 10 inch baking pans and fill with cake batter.
Bake about 40 – 45 minutes – do not over cook
Glaze middle and top with vanilla icing.
Enjoy!
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